PL | EN
#1 - #1 Ciemne a'la ABIPA
June 25, 2018
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FINISHEDStatus
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2261 days agoBrewday
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2261 days agoFermentation start date
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---Secondary
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---Dry hops date
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2249 days agoPriming
![](/uploads/qr-code/703bdb34cb2cd385dbdffb97307f3aff.png)
Updated 2227 days ago
Mash and boil
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80.8 %Actual mash efficiency
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13Pre-boil gravity BLG
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14Original gravity BLG
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58Batch IBU
Fermentation
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18 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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2Final gravity BLG
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6.6 %ABV
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86.3 %Attenuation
Priming
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18 liter(s)Priming size
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256Calories per 12oz
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Re-fermentationCarbonation type
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2.3Volumes of CO2
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Corn sugarPriming sugar
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111.9 gPriming sugar amount
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19 CPriming beer temp
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