Brewlog

#69 - #69 Polish Pale Ale
July 16, 2018

• FINISHED
  Status
• 2355 days ago
  Brewday
• 2354 days ago
  Fermentation start date
• 2333 days ago
  Secondary
• 2333 days ago
  Dry hops date
• 2331 days ago
  Priming

Mash and boil

• 74.5 %
  Actual mash efficiency
• 11.4
  Pre-boil gravity BLG
• 12.6
  Original gravity BLG
• 34
  Batch IBU

Fermentation

• 11 liter(s)
  Primary size
• 1.04 liter(s)
  Boil loss
• 1.3
  Post-primary gravity BLG
• 1.3
  Final gravity BLG
• 6.1 %
  ABV
• 90.2 %
  Attenuation

Priming

• 10.3 liter(s)
  Priming size
• 228
  Calories per 12oz
• Re-fermentation
  Carbonation type
• 2.15
  Volumes of CO2
• Table sugar
  Priming sugar
• 53.1 g
  Priming sugar amount
• 20 C
  Priming beer temp