PL | EN
#4 - Ale Pils 2
July 15, 2018
-
FINISHEDStatus
-
2228 days agoBrewday
-
2227 days agoFermentation start date
-
2227 days agoSecondary
-
---Dry hops date
-
2121 days agoPriming
![](/uploads/qr-code/75908d0d3f7178d57e3115f086815d24.png)
Updated 2120 days ago
Mash and boil
-
99.2 %Actual mash efficiency
-
12Pre-boil gravity BLG
-
13Original gravity BLG
-
20Batch IBU
Fermentation
-
25 liter(s)Primary size
-
4 liter(s)Boil loss
-
5Post-primary gravity BLG
-
5Final gravity BLG
-
4.4 %ABV
-
62.5 %Attenuation
Priming
-
20 liter(s)Priming size
-
247Calories per 12oz
-
Re-fermentationCarbonation type
-
3Volumes of CO2
-
Corn sugarPriming sugar
-
185.9 gPriming sugar amount
-
19 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
October 30, 2018 | PRIMARY | 5 BLG | 19 C | 20 C |
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!