PL | EN
#10 - EQX
July 15, 2018
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FINISHEDStatus
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2226 days agoBrewday
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2226 days agoFermentation start date
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2214 days agoSecondary
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2214 days agoDry hops date
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2212 days agoPriming
![](/uploads/qr-code/486f02aff3052e51c0e01cd53aa5d5e8.png)
Updated 2204 days ago
Mash and boil
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83.4 %Actual mash efficiency
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14Pre-boil gravity BLG
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15.5Original gravity BLG
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53Batch IBU
Fermentation
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26 liter(s)Primary size
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2.5 liter(s)Boil loss
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3Post-primary gravity BLG
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3Final gravity BLG
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7 %ABV
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81.5 %Attenuation
Priming
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25 liter(s)Priming size
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289Calories per 12oz
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Re-fermentationCarbonation type
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2.3Volumes of CO2
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Table sugarPriming sugar
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155.8 gPriming sugar amount
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26 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
---|---|---|---|---|---|---|
July 29, 2018 | SECONDARY | 3 BLG | 26 C | 26 C | ||
chmiel byl 2 dni |
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