PL | EN
#14 - MS11 PT
June 14, 2018
-
FINISHEDStatus
-
2256 days agoBrewday
-
2256 days agoFermentation start date
-
2240 days agoSecondary
-
2229 days agoDry hops date
-
2226 days agoPriming
![](/uploads/qr-code/b471fc519866045b432aa1463301a7e0.png)
Updated 2225 days ago
Mash and boil
-
91.9 %Actual mash efficiency
-
12.5Pre-boil gravity BLG
-
15Original gravity BLG
-
30Batch IBU
Fermentation
-
26 liter(s)Primary size
-
2 liter(s)Boil loss
-
4Post-primary gravity BLG
-
2.5Final gravity BLG
-
7 %ABV
-
84 %Attenuation
Priming
-
24 liter(s)Priming size
-
278Calories per 12oz
-
Re-fermentationCarbonation type
-
2.5Volumes of CO2
-
Table sugarPriming sugar
-
161.8 gPriming sugar amount
-
22 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can add private recipes and batches? Become a PRO member!