PL | EN
#2 - smash mosaic v0.2
June 4, 2018
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FINISHEDStatus
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2266 days agoBrewday
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2265 days agoFermentation start date
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---Secondary
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---Dry hops date
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2253 days agoPriming
![](/uploads/qr-code/b1e47225d6d29cfe85f86f853cd1e8cd.png)
Updated 2252 days ago
Mash and boil
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82.4 %Actual mash efficiency
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---Pre-boil gravity
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15Original gravity BLG
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45Batch IBU
Fermentation
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4 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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2Final gravity BLG
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7.2 %ABV
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87.2 %Attenuation
Priming
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3.5 liter(s)Priming size
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276Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Table sugarPriming sugar
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22.9 gPriming sugar amount
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20 CPriming beer temp
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