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  4. #10 - Single Hop Simcoe APA

#10 - Single Hop Simcoe APA
June 3, 2018

  • FINISHED
    Status
  • 2349 days ago
    Brewday
  • 2349 days ago
    Fermentation start date
  • 2334 days ago
    Secondary
  • 2331 days ago
    Dry hops date
  • 2326 days ago
    Priming
Updated 2321 days ago

Mash and boil

  • 83.5 %
    Actual mash efficiency
  • 10.9
    Pre-boil gravity BLG
  • 12
    Original gravity BLG
  • 30
    Batch IBU

Fermentation

  • 15.5 liter(s)
    Primary size
  • 3.5 liter(s)
    Boil loss
  • 2
    Post-primary gravity BLG
  • 2
    Final gravity BLG
  • 5.4 %
    ABV
  • 83.9 %
    Attenuation

Priming

  • 13 liter(s)
    Priming size
  • 220
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.7
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 43.6 g
    Priming sugar amount
  • 20 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
June 10, 2018 PRIMARY 3.5 BLG 20 C 20 C
June 18, 2018 PRIMARY 2 BLG 20 C 20 C
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