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#5 - Sybilla na goryczkę
May 20, 2018
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FINISHEDStatus
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2283 days agoBrewday
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2283 days agoFermentation start date
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2272 days agoSecondary
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2272 days agoDry hops date
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2262 days agoPriming
![](/uploads/qr-code/ef0046d1b243e12b09dbd5eb42d6cd59.png)
Updated 2253 days ago
Mash and boil
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---Actual mash efficiency
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---Pre-boil gravity
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18Original gravity BLG
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44Batch IBU
Fermentation
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15 liter(s)Primary size
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1 liter(s)Boil loss
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5Post-primary gravity BLG
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2Final gravity BLG
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9.1 %ABV
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89.5 %Attenuation
Priming
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13 liter(s)Priming size
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334Calories per 12oz
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ForcedCarbonation type
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1.8Volumes of CO2
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