PL | EN
#1 - Pszeniczne
January 21, 2018
-
FINISHEDStatus
-
2413 days agoBrewday
-
2413 days agoFermentation start date
-
2406 days agoSecondary
-
---Dry hops date
-
2401 days agoPriming
![](/uploads/qr-code/752d4a15e58c19e8145c844b6e38325d.png)
Updated 2295 days ago
Mash and boil
-
---Actual mash efficiency
-
---Pre-boil gravity
-
12Original gravity BLG
-
---Batch IBU
Fermentation
-
23 liter(s)Primary size
-
---Boil loss
-
---Post-primary gravity
-
4Final gravity BLG
-
4.4 %ABV
-
67.6 %Attenuation
Priming
-
20 liter(s)Priming size
-
225Calories per 12oz
-
Re-fermentationCarbonation type
-
3.5Volumes of CO2
-
Table sugarPriming sugar
-
211.1 gPriming sugar amount
-
20 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can modify recipe for a single batch? Become a PRO member!