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#63 - C-3PO
April 23, 2018

  • FINISHED
    Status
  • 2390 days ago
    Brewday
  • 2389 days ago
    Fermentation start date
  • 2376 days ago
    Secondary
  • 2374 days ago
    Dry hops date
  • 2370 days ago
    Priming
Updated 2370 days ago

Mash and boil

  • 1 %
    Actual mash efficiency
  • 13.8
    Pre-boil gravity BLG
  • 14.2
    Original gravity BLG
  • 24
    Batch IBU

Fermentation

  • 24.5 liter(s)
    Primary size
  • 7 liter(s)
    Boil loss
  • 3
    Post-primary gravity BLG
  • 2.5
    Final gravity BLG
  • 6.5 %
    ABV
  • 83 %
    Attenuation

Priming

  • 23 liter(s)
    Priming size
  • 262
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.803
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 100 g
    Priming sugar amount
  • 22 C
    Priming beer temp

Mash checks

# Check at Temp Gravity pH
1 April 23, 2018 at 8:54 PM 69 C --- ---
0'
2 April 23, 2018 at 8:54 PM 68 C --- ---
10'/ 20'/ 30'
3 April 23, 2018 at 9:33 PM 67 C --- ---
50'
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