PL | EN
#2 - Black IPA
April 3, 2016
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FINISHEDStatus
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3061 days agoBrewday
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3061 days agoFermentation start date
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---Secondary
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---Dry hops date
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3040 days agoPriming
![](/uploads/qr-code/0dd1752fd2b3e015b7556286d1547057.png)
Updated 2728 days ago
Mash and boil
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81.9 %Actual mash efficiency
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---Pre-boil gravity
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16.9Original gravity BLG
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85Batch IBU
Fermentation
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20 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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3.5Final gravity BLG
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7.7 %ABV
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80.2 %Attenuation
Priming
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20 liter(s)Priming size
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317Calories per 12oz
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Re-fermentationCarbonation type
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2.4Volumes of CO2
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Corn sugarPriming sugar
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135.4 gPriming sugar amount
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20 CPriming beer temp
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