PL | EN
#38 - Cydr owoce leśne
March 29, 2018
-
FINISHEDStatus
-
2415 days agoBrewday
-
2415 days agoFermentation start date
-
2400 days agoSecondary
-
---Dry hops date
-
2386 days agoPriming
Updated 2386 days ago
Mash and boil
-
---Actual mash efficiency
-
12Pre-boil gravity BLG
-
12Original gravity BLG
-
---Batch IBU
Fermentation
-
26 liter(s)Primary size
-
---Boil loss
-
---Post-primary gravity
-
0.1Final gravity BLG
-
6.3 %ABV
-
99.2 %Attenuation
Priming
-
26 liter(s)Priming size
-
214Calories per 12oz
-
Re-fermentationCarbonation type
-
4Volumes of CO2
-
Corn sugarPriming sugar
-
359 gPriming sugar amount
-
20 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can add private recipes and batches? Become a PRO member!