PL | EN
#36 - cyderek
March 9, 2018
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FINISHEDStatus
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2485 days agoBrewday
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2485 days agoFermentation start date
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---Secondary
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---Dry hops date
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2476 days agoPriming
Updated 2476 days ago
Mash and boil
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---Actual mash efficiency
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---Pre-boil gravity
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13Original gravity BLG
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---Batch IBU
Fermentation
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21.5 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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2Final gravity BLG
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6 %ABV
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85.2 %Attenuation
Priming
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23 liter(s)Priming size
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238Calories per 12oz
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Re-fermentationCarbonation type
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3Volumes of CO2
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Corn sugarPriming sugar
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225.2 gPriming sugar amount
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24 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
---|---|---|---|---|---|---|
March 10, 2018 | PRIMARY | 13 BLG | 18 C | 18 C | ||
March 11, 2018 | PRIMARY | --- | 21 C | 21 C | ||
March 13, 2018 | PRIMARY | --- | 22 C | 22 C | ||
bulka cały czas jak szalone | ||||||
March 14, 2018 | PRIMARY | --- | 22 C | 22 C | ||
Przestało bulkac. | ||||||
March 18, 2018 | PRIMARY | --- | --- | --- | ||
cold crash |
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