PL | EN
#1 - LW
March 16, 2016
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FINISHEDStatus
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3076 days agoBrewday
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3076 days agoFermentation start date
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3066 days agoSecondary
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---Dry hops date
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3056 days agoPriming
![](/uploads/qr-code/cc64e579270a7fc279168b00350b226c.png)
Updated 2725 days ago
Mash and boil
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54.7 %Actual mash efficiency
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13Pre-boil gravity BLG
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14Original gravity BLG
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31Batch IBU
Fermentation
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16 liter(s)Primary size
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---Boil loss
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4Post-primary gravity BLG
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4Final gravity BLG
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5.6 %ABV
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72.4 %Attenuation
Priming
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15 liter(s)Priming size
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262Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Corn sugarPriming sugar
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75.1 gPriming sugar amount
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20 CPriming beer temp
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