PL | EN
#5 - lager
March 3, 2018
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FINISHEDStatus
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2360 days agoBrewday
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2359 days agoFermentation start date
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2347 days agoSecondary
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---Dry hops date
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2329 days agoPriming
![](/uploads/qr-code/d7d8e29e70d86a09eba2a250cb3d1cea.png)
Updated 2328 days ago
Mash and boil
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65.6 %Actual mash efficiency
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---Pre-boil gravity
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13.2Original gravity BLG
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24Batch IBU
Fermentation
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12 liter(s)Primary size
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---Boil loss
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5Post-primary gravity BLG
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4Final gravity BLG
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5.1 %ABV
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70.6 %Attenuation
Priming
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12 liter(s)Priming size
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248Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Table sugarPriming sugar
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64.2 gPriming sugar amount
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20 CPriming beer temp
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