PL | EN
#2 - Brown ale
February 21, 2018
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FINISHEDStatus
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2379 days agoBrewday
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2379 days agoFermentation start date
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2371 days agoSecondary
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---Dry hops date
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2363 days agoPriming
![](/uploads/qr-code/fdcbe4a0f9e125ea7e5cb191442c23c9.png)
Updated 2363 days ago
Mash and boil
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82.2 %Actual mash efficiency
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---Pre-boil gravity
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11.9Original gravity BLG
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18Batch IBU
Fermentation
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22 liter(s)Primary size
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3 liter(s)Boil loss
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---Post-primary gravity
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8Final gravity BLG
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2.2 %ABV
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33.7 %Attenuation
Priming
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19 liter(s)Priming size
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235Calories per 12oz
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Re-fermentationCarbonation type
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1.8Volumes of CO2
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Table sugarPriming sugar
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71.3 gPriming sugar amount
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20 CPriming beer temp
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