PL | EN

#1 - Earl Grey IPA JJ
February 18, 2018

  • FINISHED
    Status
  • 2504 days ago
    Brewday
  • 2488 days ago
    Fermentation start date
  • 2482 days ago
    Secondary
  • 2470 days ago
    Dry hops date
  • 2467 days ago
    Priming


Updated 2466 days ago

Mash and boil

  • ---
    Actual mash efficiency
  • 13.3
    Pre-boil gravity BLG
  • 13.3
    Original gravity BLG
  • 51
    Batch IBU

Fermentation

  • 20 liter(s)
    Primary size
  • 1 liter(s)
    Boil loss
  • 3.5
    Post-primary gravity BLG
  • 3.5
    Final gravity BLG
  • 5.4 %
    ABV
  • 74.6 %
    Attenuation

Priming

  • 18 liter(s)
    Priming size
  • 248
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.1
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 87.3 g
    Priming sugar amount
  • 19 C
    Priming beer temp
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