PL | EN
#5 - Wiedeńskie
March 5, 2016
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FINISHEDStatus
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3088 days agoBrewday
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3087 days agoFermentation start date
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3069 days agoSecondary
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---Dry hops date
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3059 days agoPriming
![](/uploads/qr-code/f0873fab2038637caf27370b6bd820dd.png)
Updated 2726 days ago
Mash and boil
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84.9 %Actual mash efficiency
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12Pre-boil gravity BLG
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13Original gravity BLG
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26Batch IBU
Fermentation
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22.5 liter(s)Primary size
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---Boil loss
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4Post-primary gravity BLG
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3Final gravity BLG
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5.5 %ABV
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77.8 %Attenuation
Priming
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21 liter(s)Priming size
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241Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Corn sugarPriming sugar
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137.8 gPriming sugar amount
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15 CPriming beer temp
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