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Malinlove

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  • 9.5
    Gravity BLG
  • 15
    IBU
  • 3.7 %
    ABV
  • 12.1
    SRM
  • All Grain
    Type
  • Fruit Beer
    Style
  • Lorywz
    Brewer
Print

Batch size

  • 100 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 126.5 liter(s)
    Boil size
  • 10 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 57 liter(s)
    Mash size
  • 76 liter(s)
    Total mash volume

Steps

Temp Time
70 C 600 min
78 C 15 min

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Fermentables

9.5 BLG
3.7% ABV
12.1 SRM
Type Name Amount Yield EBC
Grain Briess - Pale Ale Malt 12 kg 63.2% 80 % 7
Grain Strzegom Pszeniczny 3 kg 15.8% 81 % 6
Grain Karmelowy Jasny 30EBC 1 kg 5.3% 75 % 30
Grain Karmelowy Czerwony 1 kg 5.3% 75 % 600
Grain Owies 2 kg 10.5% 80 % 10
Sum 19 kg

Hops

15 IBU

Bitterness ratio 0.39 Balanced

Use for Name Amount Time Alpha acid
Boil Zula 18 g 60 min 11 %
Boil Sybilla 45 g 60 min 7 %
Boil Izabella 38 g 10 min 6.4 %

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