PL | EN

  1. Dashboard
  2. Public recipes
  3. docentp PRO
  4. #31 - Polski Pils

#31 - Polski Pils
May 17, 2025

  • BOIL
    Status
  • 1 day ago
    Brewday
  • ---
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • ---
    Priming
Updated about 19 hours ago

Mash and boil

  • ---
    Actual mash efficiency
  • 25.5
    Pre-boil gravity BLG
  • ---
    Original gravity BLG
  • ---
    Batch IBU

Fermentation

  • ---
    Primary size
  • ---
    Boil loss
  • ---
    Post-primary gravity
  • ---
    Final gravity BLG
  • ---
    ABV
  • ---
    Attenuation

Priming

  • ---
    Priming size
  • ---
    Calories per 12oz
  • ---
    Carbonation type
  • ---
    Volumes of CO2

Mash checks

# Check at Temp Gravity pH
1 May 17, 2025 at 5:34 PM 68 C --- ---
Zasyp slodu
2 May 17, 2025 at 7:39 PM 63 C --- ---
45min
3 May 17, 2025 at 7:39 PM 72 C --- ---
20 min
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can add private recipes and batches? Become a PRO member!