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  4. #36 - Cold IPA

#36 - Cold IPA
March 15, 2025

  • FINISHED
    Status
  • 44 days ago
    Brewday
  • 43 days ago
    Fermentation start date
  • 31 days ago
    Secondary
  • 30 days ago
    Dry hops date
  • 17 days ago
    Priming
Updated 3 days ago

Mash and boil

  • 74.1 %
    Actual mash efficiency
  • 14
    Pre-boil gravity BLG
  • 15
    Original gravity BLG
  • 59
    Batch IBU

Fermentation

  • 18 liter(s)
    Primary size
  • ---
    Boil loss
  • ---
    Post-primary gravity
  • 5
    Final gravity BLG
  • 5.7 %
    ABV
  • 67.8 %
    Attenuation

Priming

  • 18 liter(s)
    Priming size
  • 285
    Calories per 12oz
  • Forced
    Carbonation type
  • 1.8
    Volumes of CO2
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