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Zwariowany Grodzisz

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  • 9.8
    Gravity BLG
  • 28
    IBU
  • 3.8 %
    ABV
  • 3.6
    SRM
  • All Grain
    Type
  • ---
    Style
  • mareksmarek
    Brewer
  • Grodzisz
    Base recipe
Print

Batch size

  • 37 liter(s)
    Expected quantity of finished beer
  • 75 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 47.8 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 8.5
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 70 %
    Mash efficiency
  • 3.5 liter(s) / kg
    Liquor-to-grist ratio
  • 26.3 liter(s)
    Mash size
  • 33.8 liter(s)
    Total mash volume

Steps

Temp Time
67 C 60 min
78 C 5 min

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Fermentables

9.8 BLG
3.8% ABV
3.6 SRM
Type Name Amount Yield EBC
Grain Grodziski pszeniczny wędzony dębem 5 kg 66.7% 80 % 3
Grain Wędzony bukiem Viking Malt 1.5 kg 20% 82 % 10
Grain Castle Pale Ale 1 kg 13.3% 80 % 8
Sum 7.5 kg

Hops

28 IBU

Bitterness ratio 0.72 Bitter

Use for Name Amount Time Alpha acid
Boil Marynka 50 g 55 min 7.1 %
Boil Lublin (Lubelski) 30 g 20 min 4 %

Notes

  • Chmielenie inne
    Apr 20, 2019, 8:56 AM

Discussion