PL | EN
Batch size
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22.7 liter(s)Expected quantity of finished beer
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60 minBoil time
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10 %/hEvaporation rate
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29.9 liter(s)Boil size
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10 %Boil loss
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12.4Pre-boil gravity BLG
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5 %Trub loss
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5 %Dry hopping loss
Mash information
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75 %Mash efficiency
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3.2 liter(s) / kgLiquor-to-grist ratio
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20.8 liter(s)Mash size
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27.3 liter(s)Total mash volume
Steps
Temp | Time |
---|---|
68 C | 60 min |
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Brewlog is empty
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ZOMBIE DUST CLONE
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Strzegom Pilzneński | 5.32 kg 81.8% | 80 % | 4 |
Grain | Strzegom Monachijski typ II | 0.52 kg 8% | 79 % | 22 |
Grain | Strzegom Wiedeński | 0.22 kg 3.4% | 79 % | 10 |
Grain | Strzegom Karmel 150 | 0.22 kg 3.4% | 75 % | 150 |
Grain | Viking melanoidynowy | 0.22 kg 3.4% | 75 % | 60 |
Sum | 6.5 kg |
Hops
Bitterness ratio 1.31 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
First Wort | Citra | 21.25 g | 60 min | 12.9 % |
Boil | Citra | 35.45 g | 15 min | 12.9 % |
Boil | Citra | 35.45 g | 10 min | 12.9 % |
Boil | Citra | 35.45 g | 5 min | 12.9 % |
Boil | Citra | 35.45 g | 1 min | 12.9 % |
Dry Hop | Citra | 85.05 g | 7 day(s) | 12.9 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Safale S-04 | Ale | Dry | 12 g | Safale |