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Zamglony poranek IPA

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Batch size

  • 16 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 20.2 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 14.3
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 65 %
    Mash efficiency
  • 4 liter(s) / kg
    Liquor-to-grist ratio
  • 22.4 liter(s)
    Mash size
  • 28 liter(s)
    Total mash volume

Steps

Temp Time
70 C 80 min
76 C 5 min
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Fermentables

15.2 BLG
6.3% ABV
4.5 SRM
Type Name Amount Yield EBC
Grain Strzegom Pilzneński 4 kg 71.4% 80 % 4
Grain Pszeniczny 1 kg 17.9% 85 % 4
Grain Płatki pszeniczne 0.2 kg 3.6% 85 % 3
Grain Jęczmień niesłodowany 0.4 kg 7.1% 75 % 2
Sum 5.6 kg

Hops

30 IBU

Bitterness ratio 0.48 Balanced

Use for Name Amount Time Alpha acid
Whirlpool Azacca yakima 40 g 20 min 10.9 %
Whirlpool Azacca yakima 40 g 15 min 10.9 %
Dry Hop Azacca yakima 146 g 5 day(s) 10.9 %

Yeasts

Name Type Form Amount Laboratory
Hazy Days Blend Ale Liquid 1000 ml White Labs

Extras

Type Name Amount Use for Time
Other Łuska ryżowa 100 g Mash 90 min
Flavor NaCl 4 g Mash 90 min
Water Agent H3P04 4 g Mash 90 min

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