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White Sesion IPA

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Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 27.5 liter(s)
    Boil size
  • 10 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 10 %
    Dry hopping loss

Mash information

  • 70 %
    Mash efficiency
  • 3.8 liter(s) / kg
    Liquor-to-grist ratio
  • 22 liter(s)
    Mash size
  • 27.8 liter(s)
    Total mash volume

Steps

Temp Time
69 C 70 min
76 C 5 min

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Fermentables

12.1 BLG
4.9% ABV
4.1 SRM
Type Name Amount Yield EBC
Grain Pilzneński 3 kg 51.7% 81 % 4
Grain Strzegom Pszeniczny 2 kg 34.5% 81 % 6
Grain Płatki pszeniczne 0.4 kg 6.9% 60 % 3
Grain Płatki owsiane 0.4 kg 6.9% 60 % 3
Sum 5.8 kg

Hops

24 IBU

Bitterness ratio 0.49 Balanced

Use for Name Amount Time Alpha acid
First Wort Iunga 10 g 120 min 11 %
Boil Iunga 10 g 15 min 13.2 %
Whirlpool Galaxy 30 g 2 min 16 %
Whirlpool Nelson Sauvin 30 g 2 min 11 %
Dry Hop Galaxy 70 g 3 day(s) 16 %
Dry Hop Nelson Sauvin 70 g 3 day(s) 11 %

Yeasts

Name Type Form Amount Laboratory
FM23 Magiczny ogród Wheat Slant 100 ml Fermentum Mobile
FM54 Gorączka kalifornijska Ale Slant 100 ml Fermentum Mobile

Extras

Type Name Amount Use for Time
Flavor Zest z pomarańczy (1 sztuka) 20 g Boil 5 min

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