PL | EN
Batch size
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15 liter(s)Expected quantity of finished beer
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90 minBoil time
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15 %/hEvaporation rate
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20.2 liter(s)Boil size
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--- %Boil loss
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---Pre-boil gravity BLG
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10 %Trub loss
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--- %Dry hopping loss
Mash information
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80 %Mash efficiency
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3 liter(s) / kgLiquor-to-grist ratio
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22 liter(s)Mash size
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29.4 liter(s)Total mash volume
Steps
Temp | Time |
---|---|
62 C | 80 min |
72 C | 10 min |
76 C | 0 min |
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Brewlog is empty
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WHEAT WINE
Kamailro created 2315 days ago
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Weyermann pszeniczny jasny | 3 kg 40.8% | 80 % | 6 |
Grain | Weyermann - Dark Wheat Malt | 0.8 kg 10.9% | 85 % | 14 |
Grain | Weyermann - Carawheat | 0.5 kg 6.8% | 77 % | 97 |
Grain | palona pszenica | 0.05 kg 0.7% | --- % | 1000 |
Grain | Strzegom Pale Ale | 3 kg 40.8% | 79 % | 6 |
Sum | 7.35 kg |
Hops
Bitterness ratio 0.63 Bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Columbus/Tomahawk/Zeus | 40 g | 40 min | 15.5 % |
Boil | Mosaic | 30 g | 20 min | 10 % |
Boil | Mosaic | 30 g | 10 min | 10 % |
Aroma (end of boil) | Ahtanum | 30 g | 5 min | 5 % |
Whirlpool | Ahtanum | 30 g | 0 min | 5 % |
Extras
Type | Name | Amount | Use for | Time |
---|---|---|---|---|
Other | płatki dębowe amerykańskie mocno palone | 50 g | Secondary | 21 day(s) |
Other | płatki dębowe amerykańskie średnio palone | 100 g | Secondary | 21 day(s) |