PL | EN
west coast ipa - single Southe...
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15.9Gravity BLG
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66IBU
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---ABV
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5.8SRM
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All GrainType
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Style
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Brewer
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Base recipe
Batch size
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15 liter(s)Expected quantity of finished beer
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60 minBoil time
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15 %/hEvaporation rate
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20.7 liter(s)Boil size
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10 %Boil loss
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12.9Pre-boil gravity BLG
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10 %Trub loss
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0 %Dry hopping loss
Mash information
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80 %Mash efficiency
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3.5 liter(s) / kgLiquor-to-grist ratio
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14.4 liter(s)Mash size
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18.5 liter(s)Total mash volume
Steps
Temp | Time |
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66.6 C | 60 min |
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Fermentables
Type | Name | Amount | Yield | EBC |
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Grain | Weyermann - Pale Ale Malt | 3.76 kg 91.5% | 85 % | 7 |
Grain | Carahell | 0.2 kg 4.9% | 77 % | 26 |
Grain | Weyermann - Carapils | 0.15 kg 3.6% | 78 % | 4 |
Sum | 4.11 kg |
Hops
Bitterness ratio 0.92 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Southern passion | 10 g | 60 min | 11.7 % |
Boil | Southern passion | 20 g | 45 min | 11.7 % |
Boil | Southern passion | 10 g | 30 min | 11.7 % |
Boil | Southern passion | 30 g | 5 min | 11.7 % |
Whirlpool | Southern passion | 30 g | 30 min | 11.7 % |
Dry Hop | Southern passion | 50 g | 7 day(s) | 11.7 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
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Safale S-04 | Ale | Dry | 11.5 g | Safale |
Extras
Type | Name | Amount | Use for | Time |
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Fining | mech irlandzki | 5 g | Boil | 10 min |