PL | EN

Warka 6 Earl Grey Red IPA

1
  • 14.5
    Gravity BLG
  • 77
    IBU
  • 6 %
    ABV
  • 12.4
    SRM
  • All Grain
    Type
  • Style
  • Brewer


Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 26.4 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 13.1
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 5 %
    Dry hopping loss

Mash information

  • 85 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 16 liter(s)
    Mash size
  • 21.4 liter(s)
    Total mash volume

Steps

Temp Time
66 C 60 min
78 C 5 min
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Fermentables

14.5 BLG
6% ABV
12.4 SRM

Type Name Amount Yield EBC
Grain Viking Pale Ale malt 5 kg 93.5% 80 % 5
Grain Carafa III 0.1 kg 1.9% 70 % 1034
Grain Karmelowy Pszeniczny Strzegom 0.25 kg 4.7% 79 % 130
Sum 5.35 kg

Hops

77 IBU

Bitterness ratio 1.31 Very bitter


Use for Name Amount Time Alpha acid
Boil Iunga 40 g 60 min 11 %
Boil Amarillo 30 g 30 min 7.3 %
Aroma (end of boil) Amarillo 25 g 15 min 7.3 %
Dry Hop Amarillo 60 g 7 day(s) 7.3 %
Aroma (end of boil) Citra 15 g 15 min 12 %
Dry Hop Citra 15 g 7 day(s) 12 %

Yeasts

Name Type Form Amount Laboratory
US-05 Ale Slant 250 ml ---

Extras

Type Name Amount Use for Time
Flavor Earl grey 120 g Secondary ---
36h

Notes

  • Możliwe że będzie zadaną gęstwa
    Jan 12, 2021, 4:25 AM

Discussion