PL | EN

Warka #27 Niskoalkoholowa IPA

0
  • 8.5
    Gravity BLG
  • 30
    IBU
  • 3.3 %
    ABV
  • 3.7
    SRM
  • All Grain
    Type
  • ---
    Style
  • Brewer


Batch size

  • 18 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 22.8 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 7.8
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 9 liter(s)
    Mash size
  • 12 liter(s)
    Total mash volume

Steps

Temp Time
72 C 30 min
78 C 30 min
  • Brewlog is empty

  • No versions avalible

Create your own version

We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can modify recipe for a single batch? Become a PRO member!

Fermentables

8.5 BLG
3.3% ABV
3.7 SRM

Type Name Amount Yield EBC
Grain Viking Pale Ale malt 2.2 kg 73.3% 80 % 5
Grain Carahell 0.3 kg 10% 77 % 26
Grain Płatki owsiane 0.5 kg 16.7% 85 % 3
na 10 min 78 st
Sum 3 kg

Hops

30 IBU

Bitterness ratio 0.88 Very bitter


Use for Name Amount Time Alpha acid
Boil Chinook 10 g 60 min 13 %
Whirlpool Citra 10 g 30 min 12 %
Whirlpool Mosaic 10 g 30 min 10 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 11.5 g Fermentis

Notes

  • zacieranie 72 st 30 min (Viking Pale Ale malt i Carahell),
    wygrzew 78 st 30 (Płatki owsiane),
    Mar 17, 2020, 6:22 PM