PL | EN
Strawberry Fields F...
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12.4Gravity BLG
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40IBU
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5 %ABV
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4.7SRM
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All GrainType
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---Style
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Brewer
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Base recipe
![](/uploads/qr-code/b98af1445d86d5473f41a5f850ce8870.png)
Batch size
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20 liter(s)Expected quantity of finished beer
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60 minBoil time
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10 %/hEvaporation rate
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25.3 liter(s)Boil size
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10 %Boil loss
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11.2Pre-boil gravity BLG
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5 %Trub loss
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0 %Dry hopping loss
Mash information
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75 %Mash efficiency
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3 liter(s) / kgLiquor-to-grist ratio
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14.1 liter(s)Mash size
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18.8 liter(s)Total mash volume
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Brewlog is empty
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STRAWBERRY FIELDS F...
dennisoost created 2505 days ago
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Weyermann - Pale Ale Malt | 3.7 kg 78.7% | 85 % | 7 |
Grain | Strzegom Pszeniczny | 1 kg 21.3% | 81 % | 6 |
Sum | 4.7 kg |
Hops
Bitterness ratio 0.8 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Columbus/Tomahawk/Zeus | 25 g | 60 min | 12.5 % |
Boil | Lublin (Lubelski) | 25 g | 15 min | 4 % |