PL | EN
Batch size
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18.2 liter(s)Expected quantity of finished beer
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65 minBoil time
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10 %/hEvaporation rate
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24.2 liter(s)Boil size
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10 %Boil loss
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13.3Pre-boil gravity BLG
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5 %Trub loss
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5 %Dry hopping loss
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StatusBrewed
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FINISHED
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SIURY CZAJENA
Kozioł created 2368 days ago
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Liquid Extract | Bruntal Pale Ale | 3.4 kg 81% | 80 % | 35 |
Dry Extract | WES ekstrakt słodowy jasny | 0.8 kg 19% | 80 % | --- |
Sum | 4.2 kg |
Hops
Bitterness ratio 1.37 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Columbus/Tomahawk/Zeus | 45 g | 60 min | 15.5 % |
Aroma (end of boil) | Simcoe | 10 g | 10 min | 13.2 % |
Aroma (end of boil) | Cascade | 10 g | 10 min | 6 % |
Whirlpool | Simcoe | 10 g | 0 min | 13.2 % |
Whirlpool | Cascade | 10 g | 0 min | 6 % |
Whirlpool | Citra | 10 g | 0 min | 12 % |
Whirlpool | Mosaic | 10 g | 0 min | 10 % |
Dry Hop | Simcoe | 10 g | 4 day(s) | 13.2 % |
Dry Hop | Cascade | 10 g | 4 day(s) | 6 % |
Dry Hop | Citra | 20 g | 4 day(s) | 12 % |
Dry Hop | Mosaic | 20 g | 4 day(s) | 10 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Safale US-05 | Ale | Dry | 11.5 g | Fermentis |
Extras
Type | Name | Amount | Use for | Time |
---|---|---|---|---|
Fining | Whirlflock T | 1.25 g | Boil | 15 min |
Notes
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Jako podstawa zestaw BA AIPA 15° z ekstraktów
Dec 24, 2017, 3:22 PM