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Scotch Old Ale - Jack Daniels

0
  • 16.1
    Gravity BLG
  • 56
    IBU
  • 6.8 %
    ABV
  • 8.8
    SRM
  • Extract
    Type
  • Old Ale
    Style
  • Mephit
    Brewer
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Batch size

  • 21 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 1 %/h
    Evaporation rate
  • 22.3 liter(s)
    Boil size
  • 1 %
    Boil loss
  • 15.9
    Pre-boil gravity BLG
  • 2 %
    Trub loss
  • 2 %
    Dry hopping loss

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Fermentables

16.1 BLG
6.8% ABV
8.8 SRM
Type Name Amount Yield EBC
Liquid Extract Bruntal 3.4 kg 77.3% 81 % 26
Sugar cukier trzcinowy nierafinowany 1 kg 22.7% 100 % 0
Sum 4.4 kg

Hops

56 IBU

Bitterness ratio 0.85 Very bitter

Use for Name Amount Time Alpha acid
Boil Summit 30 g 80 min 17 %
Aroma (end of boil) Styrian Golding 25 g 10 min 2.8 %

Yeasts

Name Type Form Amount Laboratory
FM12 W szkocką kratę Ale Liquid 30 ml Fermentum Mobile

Extras

Type Name Amount Use for Time
Other płatki dębowe macerowane w Jack Daniels 50 g Secondary 14 day(s)

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