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Russian coke

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Batch size

  • 10 liter(s)
    Expected quantity of finished beer
  • 180 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 15 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 22.7
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 18.8 liter(s)
    Mash size
  • 25 liter(s)
    Total mash volume

Steps

Temp Time
68 C 90 min
78 C 10 min

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Fermentables

28.9 BLG
14.1% ABV
67.5 SRM
Type Name Amount Yield EBC
Grain Viking Pale Ale malt 2.5 kg 40% 80 % 5
Grain Monachijski 1.75 kg 28% 80 % 16
Grain Pszeniczny 0.5 kg 8% 85 % 4
Grain Jęczmień palony 0.5 kg 8% 55 % 985
Grain Fawcett - Pszeniczny Czekoladowy 0.25 kg 4% 73 % 1001
Grain Karmelowy żytni Strzegom 0.25 kg 4% 75 % 150
Grain Castle Cafe 0.25 kg 4% 75.5 % 480
Grain Płatki owsiane 0.25 kg 4% 85 % 3
Sum 6.25 kg

Hops

52 IBU

Bitterness ratio 0.42 Balanced

Use for Name Amount Time Alpha acid
Boil Marynka 30 g 120 min 10 %
Boil Lublin (Lubelski) 30 g 170 min 4 %

Yeasts

Name Type Form Amount Laboratory
Safale S-04 Ale Slant 100 ml Safale

Extras

Type Name Amount Use for Time
Flavor płatki dębowe moczone w miodzie pitnym 20 g Secondary 30 day(s)

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