PL | EN
RISakrator Russian Imperial St...
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34.5Gravity BLG
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70IBU
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18 %ABV
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95.6SRM
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ExtractType
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Style
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Brewer
![](/uploads/qr-code/7cda117345cabf0554a3f7a1b18299ae.png)
Batch size
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18 liter(s)Expected quantity of finished beer
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60 minBoil time
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10 %/hEvaporation rate
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22.8 liter(s)Boil size
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10 %Boil loss
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26.6Pre-boil gravity BLG
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5 %Trub loss
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0 %Dry hopping loss
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StatusBrewed
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FINISHED
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No versions avalible
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Liquid Extract | ekstrakt słodowy ciemny Bruntal | 3.4 kg 35.6% | 90 % | 621 |
Liquid Extract | Bruntal Pale Ale | 3.4 kg 35.6% | 80 % | 35 |
Grain | Jęczmień palony | 0.25 kg 2.6% | 55 % | 985 |
Grain | Strzegom Czekoladowy 1200 | 0.3 kg 3.1% | 68 % | 1202 |
Sugar | Corn Sugar (Dextrose) | 0.5 kg 5.2% | 100 % | 0 |
Liquid Extract | WES ekstrakt słodowy jasny | 1.7 kg 17.8% | 80 % | --- |
Sum | 9.55 kg |
Hops
Bitterness ratio 0.46 Balanced
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Columbus/Tomahawk/Zeus | 45 g | 60 min | 15.5 % |
Boil | Citra | 40 g | 60 min | 12 % |
Aroma (end of boil) | Mosaic | 25 g | 15 min | 10 % |
Aroma (end of boil) | Amarillo | 25 g | 15 min | 9.5 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
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Safale US-05 | Ale | Dry | 23 g | Fermentis |
Extras
Type | Name | Amount | Use for | Time |
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Flavor | Płatki dębowe whisky | 50 g | Secondary | 21 day(s) |