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Punk IPA 2010+ by BreDog

0
  • 13.3
    Gravity BLG
  • 60
    IBU
  • 5.5 %
    ABV
  • 7.5
    SRM
  • All Grain
    Type
  • American IPA
    Style
  • [Removed account]
    Brewer
Print

Batch size

  • 25 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 31.7 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 12.1
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 20.1 liter(s)
    Mash size
  • 26.8 liter(s)
    Total mash volume

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Fermentables

13.3 BLG
5.5% ABV
7.5 SRM
Type Name Amount Yield EBC
Grain Extra Pale (Maris Otter Pale Ale) 6 kg 89.6% 80.3 % 5.3
Grain Caramunich® typ I 0.7 kg 10.4% 73 % 80
Sum 6.7 kg

Hops

60 IBU

Bitterness ratio 1.11 Very bitter

Use for Name Amount Time Alpha acid
Boil Chinook 20 g 60 min 13 %
Boil Ahtanum 12.5 g 60 min 5 %
Boil Chinook 20 g 30 min 13 %
Boil Ahtanum 12.5 g 20 min 5 %
Boil Chinook 27.5 g 5 min 13 %
Boil Ahtanum 12.5 g 5 min 5 %
Boil Simcoe 12.5 g 5 min 13.2 %
Boil Nelson Sauvin 12.5 g 5 min 11 %
Dry Hop Chinook 40 g 5 day(s) 13 %
Dry Hop Ahtanum 37.5 g 5 day(s) 5 %
Dry Hop Nelson Sauvin 20 g 5 day(s) 11 %
Dry Hop Cascade 53 g 5 day(s) 6 %

Yeasts

Name Type Form Amount Laboratory
Wyeast - American Ale Ale Liquid 125 ml Wyeast Labs

Notes

  • Łączna ilość chmielu:
    - Chinook 105g
    - Ahtanum 75g
    - Simcoe 12.5g
    - Nelson Sauvin 32.5g
    - Cascade 53g
    Oct 26, 2017, 12:37 AM

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