PL | EN
Pszeniczne klasyczne
0-
13.1Gravity BLG
-
8IBU
-
5.3 %ABV
-
6.2SRM
-
All GrainType
-
Style
-
Brewer
-
Base recipe
Batch size
-
25 liter(s)Expected quantity of finished beer
-
70 minBoil time
-
10 %/hEvaporation rate
-
30.7 liter(s)Boil size
-
10 %Boil loss
-
11.7Pre-boil gravity BLG
-
0 %Trub loss
-
0 %Dry hopping loss
Mash information
-
75 %Mash efficiency
-
3 liter(s) / kgLiquor-to-grist ratio
-
18.6 liter(s)Mash size
-
24.8 liter(s)Total mash volume
-
Brewlog is empty
-
PSZENICZNE KLASYCZNE
widget007 created 2036 days ago
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can add private recipes and batches? Become a PRO member!
Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Strzegom Pszeniczny | 3.5 kg 56.5% | 81 % | 6 |
Grain | Strzegom Pilzneński | 2.5 kg 40.3% | 80 % | 4 |
Grain | Strzegom Karmel 150 | 0.2 kg 3.2% | 75 % | 150 |
Sum | 6.2 kg |
Hops
Bitterness ratio 0.15 Sweet
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Lublin (Lubelski) | 10 g | 60 min | 4 % |
Boil | Lublin (Lubelski) | 10 g | 30 min | 4 % |
Boil | Lublin (Lubelski) | 10 g | 10 min | 4 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Safbrew WB-06 | Wheat | Dry | 11.5 g | Safbrew |