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Pszeniczne Amarillo, Cascade

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Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 25.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 12.4
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 80 %
    Mash efficiency
  • 2.6 liter(s) / kg
    Liquor-to-grist ratio
  • 13 liter(s)
    Mash size
  • 18 liter(s)
    Total mash volume

Steps

Temp Time
68 C 60 min
76 C 5 min

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Fermentables

13.6 BLG
5.6% ABV
3.7 SRM
Type Name Amount Yield EBC
Grain Słód Pilsner® 2,5-4,5 EBC Weyermann 3 kg 60% 80 % 4
Grain pszeniczny 2 kg 40% 83 % 4
Sum 5 kg

Hops

29 IBU

Bitterness ratio 0.53 Bitter

Use for Name Amount Time Alpha acid
Boil Citra 20 g 50 min 12 %
Aroma (end of boil) Cascade 20 g 10 min 6 %
Whirlpool Cascade 10 g 0 min 6 %

Yeasts

Name Type Form Amount Laboratory
US-05 Ale Dry 7.86 g Fermentis

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