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Pszeniczne ala Deszczowa pszen...

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Batch size

  • 15.5 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 19.6 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 12.6
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 12.5 liter(s)
    Mash size
  • 16.6 liter(s)
    Total mash volume

Steps

Temp Time
45 C 20 min
53 C 15 min
64 C 30 min
72 C 20 min

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Fermentables

13.8 BLG
5.7% ABV
4.3 SRM
Type Name Amount Yield EBC
Grain Strzegom Pilzneński 1.5 kg 36.1% 80 % 4
Grain Pszeniczny 2.5 kg 60.2% 85 % 4
Grain Karmelowy Jasny 30EBC 0.15 kg 3.6% 75 % 30
Sum 4.15 kg

Hops

13 IBU

Bitterness ratio 0.23 Sweet

Use for Name Amount Time Alpha acid
Boil Lublin (Lubelski) 12 g 60 min 4 %
Boil Lublin (Lubelski) 12 g 30 min 4 %
Boil Lublin (Lubelski) 12 g 5 min 4 %

Yeasts

Name Type Form Amount Laboratory
SafAle WB-06 Wheat Dry 11.5 g ---

Notes

  • mocno napowietrzona brzeczka niestety przed zadaniem drożdży
    Mar 15, 2018, 9:03 PM

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