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Pszeniczna IPA

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Batch size

  • 21 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 20 %/h
    Evaporation rate
  • 30.7 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 10.5
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 7 %
    Dry hopping loss

Mash information

  • 80 %
    Mash efficiency
  • 3.75 liter(s) / kg
    Liquor-to-grist ratio
  • 15.8 liter(s)
    Mash size
  • 19.9 liter(s)
    Total mash volume

Steps

Temp Time
70 C 60 min

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Fermentables

12.4 BLG
5% ABV
3.3 SRM
Type Name Amount Yield EBC
Grain Strzegom Pilzneński 2.2 kg 45.1% 80 % 4
Grain Pszeniczny 2 kg 41% 85 % 4
Adjunct Pszenica niesłodowana 0.68 kg 13.9% 75 % 3
Sum 4.88 kg

Hops

25 IBU

Bitterness ratio 0.5 Bitter

Use for Name Amount Time Alpha acid
Boil Chinook 15 g 60 min 13 %
Boil Cascade 20 g 5 min 6 %
Boil Cashmere 20 g 5 min 8.8 %
Whirlpool Cascade 25 g 0 min 6 %
Whirlpool Cashmere 25 g 0 min 8.8 %
Dry Hop Cashmere 50 g --- 8.8 %
Dry Hop Cascade 50 g --- 6 %

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