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Pravda - Red Eyes - American R...

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Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 27.5 liter(s)
    Boil size
  • 20 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 16.4 liter(s)
    Mash size
  • 21.8 liter(s)
    Total mash volume

Steps

Temp Time
67 C 60 min

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Fermentables

12.4 BLG
5% ABV
13.1 SRM
Type Name Amount Yield EBC
Grain Pale Ale Clear Choice 4.72 kg 86.4% 80 % 4
Grain Caraaroma 0.11 kg 2% 78 % 400
Grain Słód Caramunich Typ II Weyermann 0.28 kg 5.1% 73 % 120
Grain Chocolate Malt (US) 0.05 kg 0.9% 60 % 690
Grain Black Barley (Roast Barley) 0.05 kg 0.9% 55 % 985
Grain Płatki owsiane 0.25 kg 4.6% 60 % 3
Sum 5.46 kg

Hops

31 IBU

Bitterness ratio 0.62 Bitter

Use for Name Amount Time Alpha acid
Boil Columbus/Tomahawk/Zeus 10 g 90 min 15.5 %
Boil Columbus/Tomahawk/Zeus 10 g 30 min 15.5 %
Boil Cascade 10 g 10 min 6 %
Aroma (end of boil) Columbus/Tomahawk/Zeus 30 g 0 min 15.5 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 11 g Fermentis

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