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Pomiędzy

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  • 11.7
    Gravity BLG
  • 20
    IBU
  • 4.7 %
    ABV
  • 16.1
    SRM
  • All Grain
    Type
  • Mild
    Style
  • istalur
    Brewer
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Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 25.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 9.8
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 70 %
    Mash efficiency
  • 3.5 liter(s) / kg
    Liquor-to-grist ratio
  • 17.3 liter(s)
    Mash size
  • 22.3 liter(s)
    Total mash volume

Steps

Temp Time
67 C 60 min

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Fermentables

11.7 BLG
4.7% ABV
16.1 SRM
Type Name Amount Yield EBC
Grain Pilzneński 4.5 kg 90.9% 81 % 4
Grain Strzegom Karmel 30 0.05 kg 1% 75 % 30
Grain Strzegom Karmel 300 0.3 kg 6.1% 70 % 299
Grain Strzegom Czekoladowy ciemny 0.1 kg 2% 68 % 1200
Sum 4.95 kg

Hops

20 IBU

Bitterness ratio 0.43 Balanced

Use for Name Amount Time Alpha acid
Boil Lomik 30 g 60 min 4.6 %
Aroma (end of boil) Lomik 20 g 15 min 3.8 %
Whirlpool Citra 15 g 0 min 12 %

Yeasts

Name Type Form Amount Laboratory
US-05 Ale Dry 11.5 g Safale

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