PL | EN
Batch size
-
20 liter(s)Expected quantity of finished beer
-
80 minBoil time
-
10 %/hEvaporation rate
-
26.1 liter(s)Boil size
-
5 %Boil loss
-
---Pre-boil gravity BLG
-
5 %Trub loss
-
5 %Dry hopping loss
Mash information
-
70 %Mash efficiency
-
3 liter(s) / kgLiquor-to-grist ratio
-
14.1 liter(s)Mash size
-
18.8 liter(s)Total mash volume
-
Brewlog is empty
-
No versions avalible
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members have fully automated inventory stock tracking? Become a PRO member!
Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Best Maltz Wiedeński | 4 kg 85.1% | 80 % | 8 |
Grain | Best Maltz Carahell | 0.3 kg 6.4% | 77 % | 26 |
Grain | Best Maltz - Oat Malt | 0.2 kg 4.3% | 78 % | 2 |
Grain | Best Maltz - Chit Malt | 0.2 kg 4.3% | 70 % | 2 |
Sum | 4.7 kg |
Hops
Bitterness ratio 0.61 Bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Equinox | 5 g | 60 min | 13.1 % |
Boil | Equinox | 10 g | 50 min | 13.1 % |
Boil | Cascade | 10 g | 20 min | 6 % |
Boil | Cascade | 10 g | 1 min | 6 % |
Boil | Rakau (NZ) | 15 g | 5 min | 9.5 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Safale S-05 | Ale | Dry | 10 g | Safale |
Extras
Type | Name | Amount | Use for | Time |
---|---|---|---|---|
Flavor | Trawa cytrynowa | 15 g | Boil | 10 min |
Fining | Mech irlandzki | 10 g | Boil | 10 min |
Flavor | Zmielone liście limonki | 4 g | Boil | 10 min |
Other | Pożywka dla drożdży | 2 g | Boil | 5 min |
Notes
-
6 dni - burzliwa
8 cicha (ostatnie 3 chmielone na zimno)
May 1, 2016, 2:29 PM