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Pale Ale Żytnio-Pszeniczne xD

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Batch size

  • 21 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 26.5 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 11
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3.5 liter(s) / kg
    Liquor-to-grist ratio
  • 17.2 liter(s)
    Mash size
  • 22.1 liter(s)
    Total mash volume

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Fermentables

12.1 BLG
4.9% ABV
12 SRM
Type Name Amount Yield EBC
Grain Żytni 1.5 kg 30.6% 85 % 14
Grain Pszeniczny 1.5 kg 30.6% 85 % 4
Grain Special W 0.4 kg 8.2% 75 % 280
Grain Strzegom Wiedeński 1.5 kg 30.6% 79 % 10
Sum 4.9 kg

Hops

15 IBU

Bitterness ratio 0.31 Balanced

Use for Name Amount Time Alpha acid
Boil Marynka 15 g 60 min 8 %
Boil Marynka 15 g 5 min 8 %
Dry Hop Nelson Sauvin 50 g 3 day(s) 10.1 %
Dry Hop Huell Melon 50 g 3 day(s) 8.2 %

Yeasts

Name Type Form Amount Laboratory
Safale S-04 Ale Dry 11 g Fermentis

Notes

  • 90 g łuski ryżowej dla poprawy wysładzania
    Nov 25, 2022, 12:04 PM

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