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Pale Ale polaris

0
  • 12.6
    Gravity BLG
  • 30
    IBU
  • 5.1 %
    ABV
  • 4.1
    SRM
  • All Grain
    Type
  • Blonde Ale
    Style
  • zywis
    Brewer
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Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 5 %/h
    Evaporation rate
  • 24.1 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 11.9
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • --- %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 4 liter(s) / kg
    Liquor-to-grist ratio
  • 20 liter(s)
    Mash size
  • 25 liter(s)
    Total mash volume

Steps

Temp Time
67 C 60 min
78 C 10 min

  • Brewlog is empty

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Fermentables

12.6 BLG
5.1% ABV
4.1 SRM
Type Name Amount Yield EBC
Grain Viking Pale Ale malt 5 kg 100% 80 % 5
Sum 5 kg

Hops

30 IBU

Bitterness ratio 0.59 Bitter

Use for Name Amount Time Alpha acid
Boil Polaris 8 g 60 min 19.8 %
Whirlpool Polaris 20 g 20 min 19.8 %
Dry Hop Polaris 40 g 3 day(s) 19.8 %
Dry Hop Polaris 32 g 2 day(s) 19.8 %

Yeasts

Name Type Form Amount Laboratory
k-97 Ale Dry 11 g Fermentis

Notes

  • pierwszy chmiel na zimno w drugim dniu fermentacji burzliwej
    drugi chmiel na zimno po zakończeniu fermentacji burzliwej na 3 dni
    Jan 30, 2024, 6:54 PM

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