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pale ale hazy stajl

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  • 11.9
    Gravity BLG
  • 15
    IBU
  • 4.8 %
    ABV
  • 3.6
    SRM
  • All Grain
    Type
  • ---
    Style
  • bobik118 PRO
    Brewer
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Batch size

  • 22.5 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 29.7 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 10.7
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 5 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3.5 liter(s) / kg
    Liquor-to-grist ratio
  • 19.6 liter(s)
    Mash size
  • 25.2 liter(s)
    Total mash volume

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Fermentables

11.9 BLG
4.8% ABV
3.6 SRM
Type Name Amount Yield EBC
Grain Strzegom Pilzneński 4 kg 71.4% 80 % 4
Grain Pszeniczny 1 kg 17.9% 85 % 4
Grain Płatki jeczmienne 0.3 kg 5.4% 60 % 5
Grain Płatki pszeniczne 0.3 kg 5.4% 60 % 3
Sum 5.6 kg

Hops

15 IBU

Bitterness ratio 0.31 Balanced

Use for Name Amount Time Alpha acid
Whirlpool Azacca 15 g 10 min 14 %
Whirlpool Citra 15 g 10 min 12.9 %
Whirlpool Galaxy 15 g 10 min 17 %
Whirlpool Mosaic 15 g 10 min 12.3 %
Dry Hop Azacca 35 g 3 day(s) 14 %
Dry Hop Citra 35 g 3 day(s) 12.9 %
Dry Hop Mosaic 35 g 3 day(s) 12.3 %
Dry Hop Galaxy 35 g 3 day(s) 17 %

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