PL | EN

#42 - pale ale hazy stajl
December 2, 2022

  • FINISHED
    Status
  • 720 days ago
    Brewday
  • ---
    Fermentation start date
  • 710 days ago
    Secondary
  • 710 days ago
    Dry hops date
  • 701 days ago
    Priming


Updated 700 days ago

Mash and boil

  • 74.8 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 11.8
    Original gravity BLG
  • 15
    Batch IBU

Fermentation

  • 24.5 liter(s)
    Primary size
  • ---
    Boil loss
  • 1.5
    Post-primary gravity BLG
  • 1
    Final gravity BLG
  • 5.8 %
    ABV
  • 91.8 %
    Attenuation

Priming

  • 22.5 liter(s)
    Priming size
  • 151
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.3
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 99.1 g
    Priming sugar amount
  • 10 C
    Priming beer temp
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