PL | EN

  1. Dashboard
  2. Public recipes
  3. No glue(t) AAA

No glue(t) AAA

0
Print

Batch size

  • 11 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 15 %/h
    Evaporation rate
  • 15.2 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 9
    Pre-boil gravity BLG
  • 10 %
    Trub loss
  • 0 %
    Dry hopping loss

  • No versions avalible

Create your own version

We introduced new Standard account. Check current subscription plans.
Do you know that PRO members have fully automated inventory stock tracking? Become a PRO member!

Fermentables

11.2 BLG
21.9 SRM
Type Name Amount Yield EBC
Liquid Extract Profimator - Koncentrat brzeczki piwnej bezglutenowej MALT GLUTENFREE 2 kg 100% 70 % 60
Sum 2 kg

Hops

44 IBU

Bitterness ratio 0.89 Very bitter

Use for Name Amount Time Alpha acid
Boil Columbus/Tomahawk/Zeus 10 g 55 min 15.5 %
Boil Columbus/Tomahawk/Zeus 5 g 15 min 15.5 %
Boil Cascade 10 g 1 min 6 %
Boil Mosaic 10 g 1 min 10 %
Boil Columbus/Tomahawk/Zeus 5 g 1 min 15.5 %
Dry Hop Mosaic 15 g 14 day(s) 10 %
Dry Hop Cascade 15 g 14 day(s) 6 %
Dry Hop Columbus/Tomahawk/Zeus 5 g 14 day(s) 15.5 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 11.5 g Fermentis

Discussion