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NANE IPA

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Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 26.4 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 12.9
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 5 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 18 liter(s)
    Mash size
  • 24 liter(s)
    Total mash volume

Steps

Temp Time
67 C 50 min
72 C 10 min

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Fermentables

14.3 BLG
5.9% ABV
4.5 SRM
Type Name Amount Yield EBC
Grain Viking Pale Ale malt 4 kg 66.7% 80 % 5
Grain Strzegom Pszeniczny 1 kg 16.7% 81 % 6
Grain Słód owsiany Fawcett 0.5 kg 8.3% 61 % 5
Grain Płatki owsiane 0.5 kg 8.3% 85 % 3
Sum 6 kg

Hops

53 IBU

Bitterness ratio 0.91 Very bitter

Use for Name Amount Time Alpha acid
Boil Galaxy 40 g 45 min 14.5 %
Boil Cascade 10 g 1 min 7.1 %
Boil Motueka 10 g 1 min 7 %
Aroma (end of boil) Mistral 50 g 0 min 7.9 %
Dry Hop Cascade 40 g 5 day(s) 6 %
Dry Hop Mouteka 90 g 4 day(s) 7 %
Dry Hop Galaxy 10 g 3 day(s) 14.5 %

Yeasts

Name Type Form Amount Laboratory
FM55 Zielone Wzgórze Ale Liquid 1000 ml Fermentum Mobile

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