PL | EN
Batch size
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16 liter(s)Expected quantity of finished beer
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70 minBoil time
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6 %/hEvaporation rate
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19 liter(s)Boil size
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6 %Boil loss
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11.2Pre-boil gravity BLG
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5 %Trub loss
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0 %Dry hopping loss
Mash information
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74 %Mash efficiency
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2.8 liter(s) / kgLiquor-to-grist ratio
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10.4 liter(s)Mash size
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14.1 liter(s)Total mash volume
Steps
Temp | Time |
---|---|
62 C | 30 min |
66 C | 40 min |
76 C | 15 min |
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Simpsons - Golden Promise | 2.8 kg 75.7% | 81 % | 6 |
Grain | Briess - 2 Row Carapils Malt | 0.2 kg 5.4% | 75 % | 5 |
Grain | Briess - Pilsen Malt | 0.7 kg 18.9% | 80.5 % | 3 |
Sum | 3.7 kg |
Hops
Bitterness ratio 1.75 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Magnum | 20 g | 45 min | 13.5 % |
Aroma (end of boil) | Mosaic | 50 g | 25 min | 10 % |
Dry Hop | Mosaic | 35 g | 3 day(s) | 10 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
us - 05 | Ale | Dry | 7 g | safale |
Notes
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Piwo pachnie obłędnie, jestem zadowolony z chmielenia. Jeden szkopuł że zeszło do 3blg a nawet poniżej i czując mosaica ten passion fruit i slodkie owoce ozekuje sie chociaz odrobiny slodyczy od piwa ktorej brakuje.
Mar 28, 2017, 8:36 PM