PL | EN

  1. Dashboard
  2. Public recipes
  3. Mocny Czarny Dym 20l

Mocny Czarny Dym 20l

0
Print

Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 25.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 14.5
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 82 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 18.3 liter(s)
    Mash size
  • 24.4 liter(s)
    Total mash volume

Steps

Temp Time
68 C 60 min
68 C 15 min
68 C 10 min
78 C 5 min

  • Brewlog is empty

  • No versions avalible

Create your own version

We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can add private recipes and batches? Become a PRO member!

Fermentables

15.7 BLG
6.6% ABV
41 SRM
Type Name Amount Yield EBC
Grain Strzegom Pale Ale 3.3 kg 54.1% 79 % 6
Grain Wędzony bukiem Viking Malt 1.1 kg 18% 82 % 10
Grain Fawcett - Pale Chocolate 0.3 kg 4.9% 71 % 600
Grain Chocolate Malt (UK) 0.3 kg 4.9% 73 % 887
Grain Jęczmień palony 0.4 kg 6.6% 55 % 985
Grain Brown Malt (British Chocolate) 0.3 kg 4.9% 70 % 128
Grain Barley, Flaked 0.4 kg 6.6% 70 % 4
Sum 6.1 kg

Hops

36 IBU

Bitterness ratio 0.56 Bitter

Use for Name Amount Time Alpha acid
Boil Target 35 g 60 min 10.5 %

Yeasts

Name Type Form Amount Laboratory
Safale S-04 Ale Dry 11.5 g Safale

Discussion